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European Marine and Algae Oils

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By: Sean Moloughney

Editor, Nutraceuticals World

Abundant scientific research on the health benefits of omega 3 ingredients has given the category a definitive edge in the functional foods market, according to a new Frost & Sullivan report titled “Strategic Analysis of the European Marine and Algae Oil Omega-3 Ingredients Market.” The study examines drivers and restraints for growth, pricing, distribution, legislation, demand and geographical trends. Frost & Sullivan projects 10% compound annual growth rate (CAGR) from 2008 to 2013 in the marine and algae oil omega 3 ingredient market. For further information: www.frost.com

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